Salmon Tuscan w/ Pasta
Pan-seared Atlantic salmon paired with a velvety house-crafted Tuscan cream sauce, served over al dente whole wheat pasta. This protein-rich entrée delivers omega-3 fatty acids alongside the savory depth of traditional Italian flavors. Contains dairy.
Ingredients
Wild Caught Atlantic Salmon, Cherry Tomatoes, Baby Spinach, Durum Wheat Semolina, Water, Heavy Cream, Milk, Contains Less than 0.5% of: Carrageenan, Mono and Diglycerides, Polysorbate 80., Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Anti-Caking Agent), And Calcium Propionate (Preservative), Less Than 2% Of: Avocado Oil, Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Folic Acid, Paprika, And Silicon Dioxide (To Make Free Flowing), Vine-Ripened Fresh Peeled Ground Tomatoes, Extra Heavy Tomato Puree, Salt, Garlic, Granulated Garlic, Onion Powder, Sea Salt
Allergens
Barley, Milk, Ruminant milk, Salmon, Wheat